"We use it in our restaurant simply because
its high butterfat content makes it melt very slowly, so it presents
very well even in tropical heat. Besides, its taste is extraordinary
and it is perfect as the centerpiece for our ice cream dessert creations
or on homemade apple pie a la mode."
D. J., restaurateur,
"It puts everything else to shame. Nothing
else is as creamy and delightful. That's a fact."
J. B., Caribbean
"Deliveries are timely and demand is consistently
high year round, especially in the hot Caribbean summer. It is clearly
preferred by our shoppers."
G. J., Market owner
"I love it. I keep litres of it in my
refrigerator every time I come here. I wish I could buy it back home
in New York, because nothing I've ever tasted is remotely as satisfying."